Collection Mémoires et thèses électroniques
AccueilÀ proposNous joindre


Aimar, P. (1998). Présentation générale des procédés à membranes. In G. Daufin, F. René, & P. Aimar (Eds.), Les séparations par membrane dans les procédés de l'industrie alimentaire. (pp. 3-7). France: Lavoisier Tec & Doc.

Ameridia. (2005), Ameridia, Division of Eurodia Industrie S.A.

Andrés, L.J., Riera, F.A., & Alvarez, R. (1995). Skimmed milk demineralization by electrodialysis: conventional versus selective membranes. Journal of Food Engineering, 26, 57-66.

Ayala-Bribiesca, E., Araya-Farías, M., Pourcelly, G., & Bazinet, L. (Submitted-a). Effect of concentrate solution pH and mineral composition of a whey protein diluate solution on membrane fouling formation during conventional electrodialysis. Journal of Membrane Science,

Ayala-Bribiesca, E., Pourcelly, G., & Bazinet, L. (Submitted-b). Nature identification and morphology characterization of cation-exchange membrane fouling during conventional electrodialysis. Journal of Colloid and Interface Science,

Bar, D. (2004) Déminéralisation du lactosérum. Ameridia. Communication personnelle.

Bard, A.J., & Faulkner L.R. (1983). Introduction et généralités sur les processus aux électrodes. In Anonymous, Électrochimie: Principes, Méthodes et Applications. (pp. 1-94). Paris, France: Éditions Masson.

Bazinet, L., Boulet, M., Ippersiel, D., Labrecque, R., Lamarche, F., & Toupin, R. (1996) Canadian Electricity Association. Canadian Electrical Association. Report n°9326 U 987,

Bazinet, L., Lamarche, F., Labrecque, R., Toupin, R., Boulet, M., & Ippersiel, D. (1997). Electro-acidification of soybean proteins for the production of isolate. Food Technology, 51, 52

Bazinet, L., Lamarche, F., & Ippersiel, D. (1998a). Bipolar-membrane electrodialysis: applications of electrodialysis in the food industry. Trends in Food Science & Technology, 9, 107-113.

Bazinet, L., Lamarche, F., & Ippersiel, D. (1998b). L'électroacidification avec membranes bipolaires: une électrotechnologie environnementale pour la production d'isolats de protéines de soya. Industries Alimentaires et Agricoles, 1-7.

Bazinet, L., Lamarche, F., Ippersiel, D., & Amiot, J. (1999). Bipolar membrane electroacidification to produce bovine milk casein isolate. Journal of Agricultural and Food Chemestry, 47, 5291-5296.

Bazinet, L., Ippersiel, D., Gendron, C., Beaudry, J., Mahdavi, B., Amiot, J., & Lamarche, F. (2000a). Cationic balance in skim milk during bipolar membrane electroacidification. Journal of Membrane Science, 173, 201-209.

Bazinet, L., Ippersiel, D., Montpetit, D., Mahdavi, B., Amiot, J., & Lamarche, F. (2000b). Effect on membrane permeselctivity on the fouling of cationic membranes during skim milk electroacidification. Journal of Membrane Science, 174, 97-110.

Bazinet, L., Ippersiel, D., Gendron, C., Mahdavi, B., Amiot, J., & Lamarche, F. (2001a). Effect of added salt and increase in ionic strength on skim milk electroacidification performances. Journal of Dairy Research, 68, 237-250.

Bazinet, L., Montpetit, D., Ippersiel, D., Amiot, J., & Lamarche, F. (2001b). Identification of skim milk electroacidification fouling: A microscopic approach. Journal of Colloid and Interface Science, 237, 62-69.

Bazinet, L., Montpetit, D., Ippersiel, D., Mahdavi, B., Amiot, J., & Lamarche, F. (2003). Neutralization of hydroxide generated during skim milk electroacidification and its effect on bipolar and cationic membrane integrity. Journal of Membrane Science, 216, 229-239.

Bazinet, L., Ippersiel, D., & Mahdavi, B. (2004). Fractionation of whey proteins by bipolar membrane electroacidification. Innovative Food Science & Emerging Technologies, 5, 17-25.

Bazinet, L., & Araya-Farias, M. (2005a). Effect of calcium and carbonate concentrations on cationic membrane fouling during electrodialysis. Journal of Colloid and Interface Science, 281, 188-196.

Bazinet, L., & Araya-Farias, M. (2005b). Electrodialysis of calcium and carbonate high concentration solutions and impact on composition in cations of membrane fouling. Journal of Colloid and Interface Science, 286, 639-646.

Belfer, S., Gilron, J., & Kedem, O. (1999). Characterization of commercial RO and UF modified and fouled membranes by means of ATR/FTIR. Desalination, 124, 175-180.

Belfer, S., Fainchtain, R., Purinson, Y., & Kedem, O. (2000). Surface characterization by FTIR-ATR spectroscopy of polyethersulfone membranes-unmodified, modified and protein fouled. Journal of Membrane Science, 172, 113-124.

Bleha, M., Tishchenko, G., Ĺ umberová, V., & Kudela, V. (1992). Characteristic of the critical state of membranes in ED-desalination of milk whey. Desalination, 86, 173-186.

Boccaccio, T., Bottino, A., Capannelli, G., & Piaggio, P. (2002). Characterization of PVDF membranes by vibrational spectroscopy. Journal of Membrane Science, 210, 315-329.

Cayot, P., & Lorient, D. (1998). Structures et technofonctions des protéines du lait. (pp. 363). Paris, France: Lavoisier Tec & Doc.

Chapotot, A., Pourcelly, G., Gavach, C., & Lebon, F. (1995). Electrotransport of proton and divalent cations through modified cation-exchange membranes. Journal of Electroanalytical Chemistry, 386, 25-37.

Chong, T.H., & Sheikholeslami, R. (2001). Thermodynamics and kinetics for mixed calcium carbonate and calcium sulphate precipitation. Chemical Engineering Science, 56, 5391-5400.

Cooke, B.A. (1961). Concentration polarization in electrodialysis—I. The electrometric measurement of interfacial concentration. Electrochimica Acta, 3, 307-317.

Cowan, D.A., & Brown, J.H. (1959). Effect of turbulence on limiting current in electrodialysis cells. Industrial and Engineering Chemistry, 51, 1445-1448.

Davis, T.A. (1990). Electrodialysis. In M.C. Porter (Ed.), Handbook of Industrial Membrane Technology. (pp. 482-510). Park Ridge, USA: Noyes Publications.

Davis, T.A., Grebenyuk, V., & Grebenyuk, O. (2001). Electromembrane Processes. In S.P. Nunes & K.-V. Peinemann (Eds.), Membrane Technology in the Chemical Industry. (pp. 222-267). Wiley-VCH Verlag GmbH.

de Boer, R. (1991). Introduction. In Anonymous, New applications of membrane processes. (pp. 6). Belgium: International Diary Federation.

Gavach, C. (1998). Electrodialyse. In G. Daufin , F. René, & P. Aimar (Eds.), Les séparations par membrane dans les procédés de l'industrie alimentaire. (pp. 86-96). France: Lavoisier Tec & Doc.

Gomella, C. (1967). L'expérience française acquise dans le domaine de l'exploitation d'appareils d'électrodialyse. Desalination, 2 , 283-286.

Greiter, M., Novalin, S., Wendland, M., Kulbe, K.-D., & Fischer, J. (2002). Desalination of whey by electrodialysis and ion exchange resins: analysis of both processes with regard to sustainability by calculating their cumulative energy demand. Journal of Membrane Science, 210, 91-102.

Herrmann, M. (1985) Elektrodialyse: ein Trennverfahren in der Milchwirtschaft. Deutsche-Milchwirtschaft, 36, 1386-1391.

Hiraoka, Y., Itoh, K., & Taneya, S. (1979). Demineralization of cheese whey and skimmed milk by electrodialysis with ion exchange membranes. Milchwissenschaft, 34, 397

Howe, K.J., Ishida, K.P., & Clark, M.M. (2002). Use of ATR-FTIR spectrometry to study fouling of microfiltration membranes by natural waters. Desalination, 147, 251-255.

Kabay, N., Demircioglu, M., Ersoz, E., & Kurucaovali, I. (2002). Removal of calcium and magnesium hardness by electrodialysis. Desalination, 149, 343-349.

Kabay, N., Arda, M., Kurucaovali, I., Ersoz, E., Kahveci, H., Can, M., Dal, S., Kopuzlu, S., Haner, M., Demircioglu, M., & Yuksel, M. (2003). Effect of feed characteristics on the separation performances of monovalent and divalent salts by electrodialysis . Desalination, 158, 95-100.

Kang, S.H., Hirasawa, I., Kim, W.-S., & Choi, C.K. (2005). Morphological control of calcium carbonate crystallized in reverse micelle system with anionic surfactants SDS and AOT. Journal of Colloid and Interface Science, 288, 496-502.

Kim, D.H., Moon, S.-H., & Cho, J. (2002). Investigation of the adsorption and transport of natural organic matter (NOM) in ion-exchange membranes. Desalination, 151, 11-20.

Kim, S., Ryu, H.-S., Shin, H., Jung, H.S., & Hong, K.S. (2005). In situ observation of hydroxyapatite nanocrystal formation from amorphous calcium phosphate in calcium-rich solutions. Materials Chemistry and Physics, 91, 500-506.

Korngold, E., de Körösy, F., Rahav, R., & Taboch, M.F. (1970). Fouling of anionselective membranes in electrodialysis. Desalination, 8, 195-220.

Labbé, J.-P., Quemerais, A., Michel, F., & Daufin, G. (1990). Fouling of inorganic membranes during whey ultrafiltration: analytical methodology. Journal of Membrane Science, 51, 293-307.

Labbé, D., Araya-Farias, M., & Tremblay, A., Bazinet, L. (2005). Electromigration feasibility of green tea catechins. Journal of Membrane Science, 254, 101-109.

Lebrun, L., Da Silva, E., Pourcelly, G., & Métayer M. (2003). Elaboration and characterisation of ion-exchange films used in the fabrication of bipolar membranes. Journal of Membrane Science, 227, 95-111.

Lee, H.-J., Kim, D.H., Cho, J., & Moon, S.-H. (2002). Characterization of anion exchange membranes with natural organic matter (NOM) during electrodialysis. Desalination, 151, 43-52.

Lefevre, T., & Subirade, M. (2003). Formation of intermolecular ß-sheet structures: a phenomenon relevant to protein film structure at oil–water interfaces of emulsions. Journal of Colloid and Interface Science, 263, 59-67.

Lindstrand, V., Jönsson, A., & Sundström, G. (2000). Organic fouling of electrodialysis membranes with and without applied voltage. Desalination, 130, 73-84

Lindstrand, V., Sundström, G., & Jönsson, A. (2000). Fouling of electrodialysis membranes by organic substances. Desalination, 128, 91-102.

Lounis, A., & Gavach, C. (1990). Electrotransport of carbonate and hydrogen carbonate ions in anion exchange membranes. Journal of Membrane Science, 54, 63-74.

Lteif, R., Dammak, C., Larchet, C., & Auclair, B. (1999). Conductivité électrique membranaire: étude de l'effet de la concentration, de la nature de l'électrolyte et de la structure membranaire. European Polymer Journal, 35, 1187-1195.

Mo, L., & Huang, X. (2003). Fouling characteristics and cleaning strategies in a coagulation-microfiltration combination process for water purification. Desalination, 159, 1-9.

Momose, T., Higuchi, N., Arimoto, O., Yamaguchi, K., & Walton, C.W. (1991). Effects of low concentration levels of calcium and magnesium in the feed brine on the performance of a membrane chlor-alkali cell. Journal of the Electrochemical Society, 138, 735-741

Nagarale, R.K., Gohil, G.S., Shahi, V.K., Trivedi, G.S., & Rangarajan, R. (2004). Preparation and electrochemical characterization of cation- and anion-exchange/polyaniline composite membranes. Journal of Colloid and Interface Science, 277, 162-171.

Park, J.-S., Lee, H.-J., Choi, S.-J., Geckeler, K.E., Cho, J., & Moon, S.-H. (2003). Fouling mitigation of anion exchange membrane by zeta potential control. Journal of Colloid and Interface Science, 259, 293-300.

Pihlajamäki, A., Väisänen, P., & Nyström, M. (1996). Characterization of clean and fouled polymeric ultrafiltration membranes by Fourier transform IR spectroscopy-attenuated total reflection. Colloids and Surfaces A: Physicochemical and Engeneering Aspects, 138, 323-333.

Pérez, A., Andrés, L.J., Álvarez, R., Coca, J., & Hill, C.G.Jr. (1994). Electrodialysis of whey permeates and retentates obtained by ultrafiltration. Journal of Food Process Engineering, 17, 177-190.

Rabiller-Beaudry, M., Le Maux, M., Chaufer, B., & Begoin, L. (2002). Characterisation of cleaned and fouled membrane by ATR-FTIR and EDX analysis coupled with SEM: application to UF of skimmed milk with a PES membrane. Desalination, 146, 123-128.

Rosmaninho, R., & Melo, L.F. (in press). The effect of citrate on calcium phosphate deposition from simulated milk ultrafiltrate (SMUF) solution. Journal of Food Engineering,

Roualdes, S., Kourda, N., Durand, J., & Pourcelly, G. (2002). Plasma-grafted PVDF polymers as anion exchange membranes for the electrotransport of Cr(VI). Desalination, 146, 273-278.

Rubinstein, I., Warshawsky, A., Schechtman, L., & Kedem, O. (1984). Elimination of acid-base generation (‘water-splitting’) in electrodialysis. Desalination, 51, 55-60.

Shaposhnik, V.A., Zubets, N.N., Strygina, I.P., & Bill, M.E. (2002). High demineralization of drinking water by electrodialysis without scaling on the membranes. Desalination, 145, 329-332.

Simons, R. (1979). Strong electric fields effects on proton transfer between membrane-bound amines and water. Nature, 280, 824-826

Simons, R. (1984). Electric field effects on proton transfer between ionizable groups and water in ion exchange membranes. Electrochimica Acta, 29, 151-158.

Simons, R. (1985). Water splitting in ion-exchange membranes. Electrochimica Acta, 30, 275-282.

Smagghe, F., Mourgues, J., Escudier, J.L., Conte, T., Molinier, J., & Malmary, C. (1992). Recovery of calcium tartrate and calcium malate in effluents from grape sugar production by electrodialysis. Bioresource Technology, 39, 185-189.

Tanaka, Y. (2003). Concentration polarization in ion-exchange membrane electrodialysis - the events arising in a flowing solution in a desalting cell. Journal of Membrane Science, 216, 149-164.

Vera Calle, E., Ruales, J., Dornier, M., Sandeaux, J., Sandeaux, R., & Pourcelly, G. (2002). Deacidification of the clarified passion fruit juice. Desalination, 149, 357-361.

Visser, J., & Jeurnink, Th.J.M. (1997). Fouling of heat exchangers in the diary industry. Experimental Thermal and Fluid Science, 14, 407-424

© Erik Ayala Bribiesca, 2005